Auckland, New Zealand City Guide

For over 20 years, Pamela Lanier's Auckland, New Zealand Travel Guide has been your connection to Auckland's tourism community with invaluable details on local attractions, restaurants, shopping, museums, history, outdoor recreation and more.

Restaurants


Local and international specialty food store and delicatessens are plentiful, with a range of markets that offer an authentic and educational experience. A variety of seafood delights,authentic music, and original arts and crafts is available at the Auckland Fish Market or south of the city in the Otara Markets.

One of the few old remaining structures, the Viaduct Basin is bursting with cafés, and bistros. Fusing Pacific and Asian flavors with fresh local produce, Pacific Rim cuisine is an Auckland specialty. Along with its best in the country red wines, and olive groves, Waiheke Island possesses a diverse range of areas to tempt your taste buds. Visit the Saturday Farmers’ Market in the Matakana region to sample the extensive organic produce and wine.

Auckland has a diverse range of areas to tempt your taste buds. Waiheke Island a short trip downtown Auckland makes for a spectacular getaway and is home to numerous boutique wineries where some of the country's best red wines are produced.
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