Ingredients: 6 ounce package jello (any red flavor)
1 3/4 cups sugar
3 1/2 cups boiling water
1 12-ounce can frozen cranberry juice
1 12-ounce can frozen lemonade
12 cups cold water
Instructions: Mix jello and sugar in boiling water.
Add frozen juices and cold water.
Mix well and freeze.
Remove from freezer a couple of hours before serving.
Serve as slush. Add 7-Up or ginger ale
