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Banana Chocolate Muffins - Print Friendly Page
Yield:
2 dozen
Ingredients:
Sift in a large bowl:
3 cups flour
1 teaspoon soda
Mash in another bowl:
6 bananas
Stir in:
2 cups sugar
1 cup vegetable oil
1 teaspoon vanilla
3 eggs
Blend dry ingredients into banana mixture.
Chop into chunks:
1 7-ounce Hershey bar
Stir chocolate into batter.
Bake in muffin tins at 425 degrees for 15-20 minutes.
Instructions:
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