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Nut Topped Brownies - Print Friendly Page



Ingredients:
1/2 cup butter
1 cup sugar
1 teaspoon vanilla
2 eggs
1/2 cup cocoa
3/4 cup flour
1/2 teaspoon salt
1/2 teaspoon baking powder
3/4 cup chopped walnuts


Instructions:
Cream butter and sugar. Add vanilla and eggs and beat until fluffy. Add cocoa. Stir in dry ingredients and ½ nuts. Spread in a greased and floured pan. Bake at 350 for about 25 min.


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