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Ingredients:
1/2 cup oil
2 cups sugar
2 eggs
2 cups buttermilk
2 teaspoons baking soda
4 cups all-purpose flour
1/2 cup sugar
2 tablespoons cinnamon
1/2 teaspoon salt
Instructions:
Preheat oven to 350 degrees. Spray two loaf pans with non-stick cooking spray.
Mix together oil, sugar, eggs, buttermilk, baking soda and flour in large bowl. Pour 1 cup of the batter into each prepared pan.
Combine sugar, cinnamon and salt in a small bowl. Sprinkle half the sugar mixture over each pan; pour remaining batter equally between pans. Sprinkle remaining sugar mixture over batter.
Using a knife, swirl through batter. Bake approximately 1 hour, or until a knife inserted in center comes out clean. Cool 10 minutes, then remove from pans and place on wire rack. Slice bread when completely cooled.
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Copyright © 1999 - 2004 Lanier Publishing International
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