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Ms. Robinson's Eggs - Print Friendly Page

Cook Time: 20 hrPrep Time: 10 hr
Yield: 8 Inactive Prep Time: 10 hr

Ingredients:
Butter
eggs 2 (per serving)
Italian Seasoning
Half & Half
Parmesean Cheese

Instructions:
Melt one stick butter in ramekin in microwabe

Put two tbls of butter in each boat
put two tbls of salsa in each boat
crack two eggs into each boat
put two tbls off 1/2 & 1/2 over each boat
sprinkle with Italian seasonings one each boat
cover with parmesean cheese and bake for 20 min. at 400
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