Ingredients: 1 loaf cinnamon/raisin bread (crusts removed)
3/4 cup sugar
1 cup heavy cream
7 eggs + 3 egg yolks
1 cube butter melted
1 Tbsp vanilla
3 cup milk
Instructions: Heat oven to 350. Layer bread & melted butter in a 9 x 13 casserole pan. Combine rest of ingredients and pour evenly over bread. Bake 1 hour in a pan of hot water. Let sit for 20 minutes before serving. Dust with powdered sugar. Can be assembled the night before.
