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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.

 Fondue for Two, Candlelight Dining & Live Music!
Offer Valid:  05/06/2008 - 07/31/2008

Details:
Call for reservations for an evening of plush Victorian accommodations, delicious dining & live music! We're open for lunch every day but Sunday, to the public on Fri & Sat evenings and happy to serve overnight guests any night of the week.
Savor an intimate Fondue Feast:

...a delectable Cheese Fondue served with French bread for dipping

...a fresh Green Salad with the dressing of your choice

...savory, bite-sized bits of Chicken, Beef, Pork, and Vegetables grilled tableside on a heart-healthy Swiss Raclette Grill.

...new Potatoes topped with cheese, melted to perfection Swiss Raclette style.

...a sumptuous variety of homemade Dipping Sauces.

...a mouth-watering Chocolate Fondue swirled secret flavors sure to delight, and served with fresh Fruit, Cheesecake, & a variety of home baked goodies for dipping.

...$26.95 per person includes all four courses ($32.95 on evenings with entertainment).

You may bring your own wine, beer or champagne to enjoy with your meal.

Check out these special evenings:
Please note: Dinner is open to the public and served at 6:30 p.m. on weekends and 6:00 p.m. on week nights (for overnight guests only).

We are happy to serve overnight guests any night of the week. The specials listed below are served from the Thursday prior to the Wednesday after the dates listed.

You may bring your favorite wine, beer or champagne to enjoy with your meal. (Thymeless Treasures on 4th Street in St. Ansgar sells an excellent variety of Iowa wines!)

Call our toll free number for reservations -- 1-877-713-3113

Choose from the Delicious Weekly Specials listed below, or the following, which are available anytime:

Roast Beef

Potato Crusted Cod with Cheddar & Chives

Stuffed Pork Tenderloin Roll

Raspberry Peach Chicken

Vegetarian Enchiladas

or our Fondue Feast ($26.95 / $32.95 on nights with entertainment)

May 2008



Friday, Saturday - May 2, 3
THAT’S AMORE CUISINE - $19.95
Italian Wedding Soup / Salad Greens / Garlic Toast / Chicken Carbonnara with Bacon, Mushrooms and Parmesan Cheese on Bow Tie Pasta / OR / Ravioli in a Rosy Pan with Italian Meatballs in a Tomato Basil Cream Sauce / Italian Lemon Drops.

Friday, Saturday - May 9, 10*
WITH LOVE FROM ME TO YOU CUISINE - Friday $19.95 / Saturday $25.95
Herb-Scented Tomato Soup / Salad Greens / Roll / Heart of My Heart Chicken with Parmesan Cream Sauce on Puff Pastry / OR / Roast Beef Burgundy with Red Potatoes / A Chocolate Cherry Kiss for Mom.

*Featuring North Iowa’s own Shell Rock River Rangers with bluegrass, gospel, and old-time country music with Fred Younger, Larry Loeckle, Max Hubbard, and Randy Lincicum playing mandolin, dobro, guitar and string bass.


Sunday - May 11 - 10:30 a.m.*, 1:00 p.m.*

MOTHER'S DAY BRUNCH - Adults $18.95, Children under ten $8.95
Cinnamon Roll and Fresh Fruit / Sampler Plate featuring Blue Belle Inn Breakfast Favorites: Scrambled Egg Casserole with Country Ham and Cheddar Cheese / Seafood a la Symphony on Puff Pastry / Sausage Gravy on Homemade Biscuits / Decadent French Toast with Raspberry Cream Filling / A Chocolate Cherry Kiss for Mom.

*Featuring Harpist Kelsey Fleming, Austin, MN, with folk songs and classical favorites.


Friday, Saturday - May 16, 17
SWISS CHALET CUISINE - $21.95
Salad Greens / Roll / Jaeger Schnitzel (Tender Medallions of Pork in a Cream Sauce with Mushrooms) / OR / Alpine Chicken with Sherry Swiss Cheese and Herbed Croutons / Homemade Spaeztle Noodles / Chocolate Fondue for Two.

Friday, Saturday - May 23, 24
SWEET LAND OF LIBERTY CUISINE - $19.95
Iowa Corn Chowder / Roll / Peach Stuffed Pork Chop with Peach Dijon Glaze on Wild Rice / OR / Spring Chicken with Three White Cheeses, Rice, Pilaf and Tender Green Peas / Chocolate Almond Brownie.

Friday, Saturday - May 30, 31
DOWN MEMORY LANE CUISINE - $19.95
Potato Cheese Soup / Salad Greens / Roll / Grandma Hansen’s Chicken Pie with Baking Powder Biscuit Crust / OR / Swedish Meatballs with Mashed Potatoes, Gravy and Lingonberry Jelly / Melting Moments.


June 2008

Friday, Saturday - June 6, 7
DAYS OF WINE & ROSES CUISINE - $20.95
Wonderful Wild Rice Soup / Salad Greens / Garlic Toast / Penne from Heaven with Pesto Chicken, Swiss Cheese and Italian Sausage / OR / Sirloin Filet with Chardonnay Cream Sauce with Gorgonzola Cheese and Red Potatoes.

Friday, Saturday - June 13, 14
FATHER'S FAVORITE CUISINE - $20.95
Ham and Cheese Soup / Salad Greens / Roll / Roast Beef with Potatoes, Carrots and Whiskey Peppercorn Sauce / OR / Sherried Jubilee Chicken with Toasted Almonds on Rice Pilaf / Chocolate Mint Brownie.

Friday, Saturday - June 20, 21*
I LOVE A PARADE CUISINE - $17.95
Salad Greens / Roll / Crispy Chicken Dijon on Wild Rice Pilaf / OR / Roast Pork and Parmesan Filled Cannelloni with Robust Red and Swiss Cheese Sauces.

*The 2x4 Bike Ride (register to ride 25, 35, or 50 miles through 2 states and 4 counties) will be held Saturday morning. Town & Country Day festivities and crafts will be featured along 4th Street throughout the day. Dinner will be served at 6 p.m. so guests can enjoy the PARADE at 7 p.m. Bring your lawn chairs.

Friday, Saturday - June 27, 28*
MIDSUMMERNIGHT'S DREAM CUISINE - Friday $21.95 / Saturday $26.95
Potato Cheese Soup with Broccoli / A Bit O’ The Green Salad / Roll / Chicken and Ham Pie with a Thatched Roof / OR / Steak Balmoral with Mushroom Whiskey Sauce and Rumbledethumps (Potatoes with Cabbage) / Lumpy Bumpy Toffee Pie.

*Featuring Lilting Celtic Melodies with St. Cuthbert's Cow Kerry Krogh, Mason City, on guitar and Maria Meyer, Mason City, on flute.


July 2008

Friday, Saturday - July 4, 5
AMERICA THE BEAUTIFUL CUISINE - $20.95
Salad Greens / Garlic Toast / Roll / Stuffed Pork Tenderloin Roll with Red Plum Dijon Sauce and a Baked Potato / OR / Crab and Mushroom Stuffed Chicken Breast with Shrimp Newburg Sauce on Wild Rice Pilaf / Frozen Raspberry Fudge Delight.

Friday, Saturday - July 11, 12
LONDONAIRY AIR CUISINE - $19.95
Salad Greens / Roll / Cottage Pie With a Thatched Roof / OR / Seafood a la Symphony on Puff Pastry Hearts / Victoria Sponge with Berries and Buttercream.

Friday, Saturday - July 18, 19
MY CHERI AMOUR CUISINE - $20.95
Strawberry Champagne Soup / Salad Greens / Croissant / French Steak with Cheddar Chablis Sauce and Red Potatoes / OR / Chicken Crepes Cordon Bleu.

Friday, Saturday - July 25*, 26*
TO GO WHERE NO MAN HAS GONE BEFORE CUISINE- $24.95
Intergalactic Soup / Lettuce Entertain You Salad / Celestial Chicken with Blackberry Brandy on Bow Tie Pasta / OR / Cosmic Cod with Potato Crust, Cheddar & Chives on Wild Rice / Roll / Out of This World White Chocolate Chip Cranberry Orange Bars.

*Featuring STAR TREK, THE NEXT GENERATION TM - The Search for the Orb of Knowledge,” a mystery event that’s so much fun, it’s almost criminal! It’s stardate 47729.75, the Orb has disappeared, and the Enterprise Away Team – Data, Warf, Geordi, Riker, Counselor Troi, Dr. Crusher, Ro Laren and Guinan – are trying to figure out “whodunit”. One lucky sleuth who solves the mystery will receive their dinner free!

All events feature the Blue Belle Inn's mouth-watering, home-cooked food. Call 1-877-713-3113 toll free and make your reservations now!

 

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