Cinnamon Mornings and Savory Nights

bed and breakfast cook book

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.



Innkeeper's Story

presenting

Your Hosts

from The Waitsfield Inn

bed and breakfast story photo of John & Vickie Walluck

The Walluck family’s journey from California to
Vermont began with an idea and grew from there. Jon
and Vickie practiced law for 20 years. Although
their firm, Walluck & Walluck, was voted one of the
two best law firms in Ventura County, Jon’s passion
is cooking. He wanted to spend more time in the
kitchen and less time in court. An opportunity
presented itself and Jon & Vickie decided to act
upon it sooner rather than later – The Waitsfield
Inn was their dream. They sold their home, packed up
their 3 children and 2 dogs and moved across country
to their new home in the Mad River Valley.


 

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