Shop
Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
| print recipe | add recipe to album |
|
Ingredients: 1.1 box Pillsbury crescent rolls: Open an cut into slices (1 inch thick). Put the slices in a buttered glass dish. 2.Prepare 1 cup of thick cream mixed with 1/2 cup of brown sugar. Melt sugar, mixing with a wooden spoon. 3.Pour mixture over crescent slices. Cook in oven at 350 degrees F until golden. Serve warm. Instructions: |
Recipes Search
Copyright © 1993 - 2012 Lanier Publishing International






