I just want you to know that I feel this is the greatest list of breakfast food recipes that I have ever come across. Believe me, I surf the web many hours a day and I am lucky to have found this web site. Keep up the good work.

~ Carole

Shop

Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.



print recipe add recipe to album

Ingredients:
1/2 cup shortening
3/4 cup sugar
1 teaspoon vanilla
3 eggs
2 cups sifted flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 pint commercial sour cream
6 tablespoons soft margarine
1 cup firmly packed brown sugar
2 teaspoons cinnamon
1 cup chopped nuts

Instructions:
Cream shortening, sugar and vanilla thoroughly. Add eggs, beating after each addition. Sift flour, baking powder and soda together. Add to creamed mixture alternately with sour cream. Spread 1/2 batter in 10 inch tube pan, greased and lined with waxed paper. Cream margarine, brown sugar and cinnamon together. Add nuts and mix well. Dot batter in pan evenly with half of nut mixture. Cover with remaining batter and nuts. Bake at 350 degrees about 50 minutes.



 

Sign up for our B&B Travel Newsletter

Send this Page
to a Friend

Subscribe NOW!

Subscribe
Unsubscribe

When you sign up for our B&B Travel Newsletter you are automatically
entered to Win:

1st Prize: $250 Gift Certificate to an Inn near you
2nd Prize: Set of King or Queen sheets from the Bed & Breakfast collection
3rd Prize: Signed copy of Sweets & Treats for your kitchen.



pamela lanier pamela lanier lanier travelguides elegant small hotels family travel guides golf resorts condo vacations