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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.


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Yield: 4 servings 

Ingredients:
4 firm tomatoes
1/2 - 6 oz package seasoned croutons
1/4 cup black and green olives, sliced
1/4 cup pine nuts
1/2 cup golden raisins
4 basil fresh leaves, chopped or 1/2 teaspoon dried basil
2 tablespoons fresh parsley, minced
1/2 teaspoon fresh ground pepper


Instructions:
Combine ingredients and fill scooped out tomatoes.

Bake at 350 degrees for 20 minutes. (Can be covered and refrigerated overnight.)


 

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