Shop

Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.


print recipe     add recipe to album
  
  

Ingredients:
1 cup butter
1 cup sugar
1 teaspoon vanilla
1 egg
2 1/4 cup flour
1 teaspoon salt
1/2 cup shaved Callebaut bittersweet chocolate or Ghirardelli chocolate chips
1/2 cup walnuts

Instructions:
In mixing bowl, beat butter until creamy.
Add sugar, then egg, then vanilla. Beat until fluffy, then reduce speed and add flour and salt.
Continue to blend.
Add shaved chocolate chips and nuts.
Scoop onto greased cookie sheet.
Bake at 350 degrees for 10-12 minutes.


 

Sign up for our B&B Travel Newsletter

Send this Page
to a Friend

Subscribe NOW!

Subscribe
Unsubscribe

When you sign up for our B&B Travel Newsletter you are automatically
entered to Win:

1st Prize: $250 Gift Certificate to an Inn near you
2nd Prize: Set of King or Queen sheets from the Bed & Breakfast
2nd Prize: collection
3rd Prize: Signed copy of Sweets & Treats for your kitchen.



pamela lanier pamela lanier lanier travelguides elegant small hotels family travel guides golf resorts condo vacations