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Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
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Ingredients: 3 to 4 cups shrimp (cooked and peeled) 1 6-ounce box Uncle Ben's long grain and wild rice 1 can cream of chicken soup 1 small can drained mushrooms Chopped celery Chopped onion Chopped bell pepper 3/4 stick margarine Crumbled Ritz crackers Instructions: Cook rice as directed. Saute onion, bell pepper and celery in margarine. Mix all ingredients well and spread into a flat 2-quart (9x13) baking dish. Cover with crumbled Ritz crackers. Bake until bubbly at 350 degrees. Serve with salad. |
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