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Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
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Ingredients: Dough: 1 1/2 cups sugar 1 cup butter 4 eggs 1 teaspoon vanilla 1 1/2 teaspoon baking powder 3 cups flour 20 ounce can cherry pie filling Frosting: 6 tablespoons sugar 4 tablespoons butter 4 tablespoons milk 1/2 teaspoon vanilla Instructions: Preheat oven to 325 degrees. Cream butter and sugar. Add eggs, one at a time. Add vanilla, baking powder, and flour. Spread half of batter onto a 17x11-inch pan. Spread cherry pie filling on top of batter. Bake 35 to 40 minutes. While bars are cooking, prepare frosting. Combine all ingredients and boil 2 minutes. Cool slightly, then drizzle on cake. |
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