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Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
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Ingredients: 2 cups diced boneless, skinless chicken breast 1 tablespoon olive oil 2 cups diced apples (red or green, about 5 medium) 1/2 cup chopped walnuts 1/2 cup chopped celery Dressing: 1/2 cup mayonnaise 4 tablespoons honey 3 tablespoons Dijon mustard Pinch of rosemary 2 large red lettuce leaves Instructions: Cook the diced chicken in 1 tablespoon of olive oil in a skillet. Let cool. While chicken cools, combine the mayonnaise, honey, mustard, and rosemary in a small bowl. In a big bowl, combine cooled chicken, apples, walnuts, and celery. Fold the mayonnaise mixture into the chicken mixture and chill for 1 hour. Serve chilled over a red lettuce leaf. |
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