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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.

Caramel Pecan Rolls Recipe

Brought to you by All Nations B&B

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Ingredients:
1/4 cup butter, melted
1/4 cup brown sugar
2 Tbsp corn syrup
1 package of crescent rolls
1/4 cup cinnamon sugar
1/3 cup chopped pecans

Instructions:
Preheat oven to 375 degrees. Combine the first 3 ingredients in pie pan. Open crescent rolls and using 2 triangles, create a rectangle. Sprinkle with sugar mixture and nuts, You will have 4 rolls. Cut each roll into fourths. Place in pan and back at 375 degrees for 27 minutes. Invert on plate. When cool, separate and serve.

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