I just want you to know that I feel this is the greatest list of breakfast food recipes that I have ever come across. Believe me, I surf the web many hours a day and I am lucky to have found this web site. Keep up the good work.

~ Carole

Shop

Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.


print recipe add recipe to album
Ingredients:
3 eggs
1 cup honey
1 cup brown sugar
3 teaspoons vanilla
1 cup Wesson oil
2 cups shredded zucchini
2-1/2 cups flour
1/4 teaspoon baking powder
1 teaspoon salt
1 teaspoon soda
3 teaspoons cinnamon
1 cup chopped nuts

Instructions:
Preheat oven to 350 degrees. Beat eggs until light and fluffy. Add honey, brown sugar, vanilla and oil and blend well. Stir in zucchini. Add flour, baking powder, salt, soda and cinnamon to above mixture. Fold in nuts. Pour in greased loaf pans. Bake 45-60 minutes until done.


 

Sign up for our B&B Travel Newsletter

Send this Page
to a Friend

Subscribe NOW!

Subscribe
Unsubscribe

When you sign up for our B&B Travel Newsletter you are automatically
entered to Win:

1st Prize: $250 Gift Certificate to an Inn near you
2nd Prize: Set of King or Queen sheets from the Bed & Breakfast collection
3rd Prize: Signed copy of Sweets & Treats for your kitchen.



pamela lanier pamela lanier lanier travelguides elegant small hotels family travel guides golf resorts condo vacations