Ingredients:
12 eggs
1/2 tsp. salt
1 tsp. baking powder
1/2 cup flour
Shred 1/2 lb cheddar & 1/2 lb Monterey Jack cheese
1 pint cottage cheese
1/2 cup melted butter
Paprika
Instructions:
Preheat oven to 350 degrees. Beat eggs until they are light and fluffy. Add together and mix all dry ingredients. Combine all in large mixing bowl including the cheese's. Pour into a 9x13 inch baking dish. Lightly sprinkle with paprika for color. Bake for 30 minutes.
For variety, try adding 1/2 cup cooked bacon, chopped ham, mushrooms and/or chopped fresh broccoli. After taking dish from oven, let it sit under foil for at least 5 minutes before serving. This will hold well over 1 hour for late breakfast arrivals.
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