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Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
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Ingredients: 1 9" unbaked pie shell 4 thin slices sauteed onion (tender) 8 slices cooked and crumbled bacon 1/4 cup cubed ham 8 slices Swiss cheese 3 large eggs 1/4 teaspoon dry mustard 1 cup half and half Nutmeg Instructions: Preheat oven to 400 F, and pre-bake empty pie crust 10-12 minutes. Remove crust and reduce temp. to 350. Sprinkle onion, bacon, ham & cheese on bottom of shell. Beat eggs and dry mustard together. Heat half & half (do not boil) then add to eggs a little at a time, tempering so as not to cook the eggs. Pour mixture over meat and cheese in pie shell and sprinkle with nutmeg. Bake at 350 F for 45 minutes. |
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