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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.



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Yield: 1 dozen 

Ingredients:
1 1/4 cups flour
2 1/2 tsp baking powder
1/2 tsp salt
2 Tbsp sugar
6 Tbsp sweet, unsalted butter
2 large eggs
1/3 cup whole milk
1/2 cup chopped, pitted dates

Instructions:
Mix flour, baking powder, salt, 1 Tbsp sugar, and butter until mixture resembles crumbs. Beat the eggs and reserve 1 tablespoon full. Add milk, dates, and eggs to flour mixture; stir unitl dough is formed.

Roll dough on lightly floured surface into a 9x6 rectangle about 1/2 inches thick. Cut into 3" squares and then into triangles. Place these about an inch apart on a greased cookie sheep. Brush with reserved egg and sprinkle with 1 Tbsp sugar. Bake for 12 minutes until golden brown. Serve hot.


 

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