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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.

Cameron House Inn Granola Recipe

Brought to you by Cameron House Inn

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Yield: 20 cups

Ingredients:
Blend well in a large bowl:
9 1/2 cups of rolled oats
300• F

1 cup wheat germ
30 minutes

1/2 to 1 pound shredded coconut
2 cups raw sesame seeds
3 cups any combination almonds, pecans or walnuts
Set aside.

In a large sauce pan, over low heat, combine until well mixed:
1 1/2 cups brown sugar
1 1/2 cups water
1 1/2 cups vegetable oil
1/2 cup honey
1/2 cup molassas
1 1/4 tsp salt
2 tsp cinnamon
3 tsp vanilla

Instructions:
Pour over oat mix and combine well. Spread a thin layer on baking sheet. Bake for 30 minutes at 300 F. Cool and add any dried fruit you wish. Keeps well for up to 5 months in an airtight container.

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