I just want you to know that I feel this is the greatest list of breakfast food recipes that I have ever come across. Believe me, I surf the web many hours a day and I am lucky to have found this web site. Keep up the good work.
~ Carole
Shop
Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
| print recipe | add recipe to album |
Ingredients: Spray or butter each ramekin Pie crust or pastry to cover 12 ramekins 12 small wedges of cheddar cheese 12 apples, cored and sliced (remove the peel if you like) 1 lb cooked ham, cubed 1 1/2 cups brown sugar 4 Tbsp all purpose flour 1 tsp salt and pepper 1 tsp mace 1 tsp cinnamon Instructions: Combine dry ingredients. Layer apples and ham into each ramekin; sprinkle 2-3 tbsp. of dry mixture over each; top with prepared pastry; crimp edges and poke with a fork. Bake at 350 degrees for 30 minutes until hot through and crust is browned. Just before serving, slit the top and insert a wedge of cheddar cheese. Serve immediately. |
Recipes Search
Copyright © 1993 - 2009 Lanier Publishing International







