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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.


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Ingredients:
2 jiggers Gin
1 jigger dry Vermouth
1 jigger sweet Vermouth
1/2 jigger triple sec

Instructions:
Shake well with ice and strain into 2 chilled cocktail glasses. Garnish with cherry.

*It may not improve your Tango dancing, but you won't care.


 

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