Shop
Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
| print recipe | add recipe to album |
Ingredients: 1 cup brown sugar 1/4 cup water 1/2 cup whipping cream 4 bananas 1 Tbsp lime juice Instructions: Combine brown sugar and water in pot. Bring to boil and boil for 3 minutes. Remove from heat and stir in whippnig cream. Return to boil, stirring, reduce heat and simmer for 2 minutes or until slightly thickened. Peel bananas and brush with lime juice. Grill over heat for 2 minutes per side or until golden. Serve with warm sauce. Recipe courtesy of Lucy Waverman |
Recipes Search
- Skinny Asparagus Quiche
- Orange Froth
- Hot Fruit Casserole
- Almond Angel Food Cake
- Quiche Lorraine
- Gumbo
- White Chocolate Macadamian Nut Cookies
- Spinach and Feta Pie
- Mocha-Chocolate Chip Coffee Cake
- Apple Orange Delight
- Honey Minted Grapes
- Teatime Tassies
- Pomegranate Glazed Salmon
- Sherried Date Pudding
- French Breakfast Puffs
Copyright © 1993 - 2012 Lanier Publishing International






