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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.



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Ingredients:
1 1/2 cups sugar
2 1/4 cups flour
1 tsp baking soda
1 tsp baking powder
pinch of salt
3-4 ripe bananas
2 eggs
3/4 cup sour cream
2 tsp vanilla
1/4 cup milk
1 stick butter, melted
1/2 cup chopped nuts


Instructions:

Mix together sugar, flour, baking soda, baking powder and salt. Mash bananas and add to beaten eggs, sour cream, vanilla and melted butter. Combine wet with dry ingredients until blended. Stir in chopped nuts. Pour into 2 greased and floured loaf pans and bake in 350 oven for 45 minutes or until bread tests done. Cool before removing from pans. This bread stays moist and can be frozen.



 

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