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Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
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Ingredients: 1 1/2 cups bread pieces 1 cup chopped smoked salmon 2 cups shredded Cheddar cheese 2 cups milk 6 eggs 1/4 tsp dry mustard 1/4 tsp cayenne pepper 1/4 tsp paprika 1/4 tsp pepper Parsley Instructions: Arrange the bread pieces in the bottom of a greased 9-inch square pan. Layer smoked salmon and Cheddar cheese over the bread. Cover with plastic wrap and refrigerate overnight. In a medium bowl beat the milk, eggs and spices. Pour over the refrigerated layers. Top with parsley. Bake in a 375 degree oven for 40 to 45 minutes. |
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