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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.



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Yield: 4 servings 

Ingredients:
1 1/2 Cups Flour
2 Eggs
2 teaspoon Salt
Approximately 2 Cups milk

Instructions:
Mix all ingredients together adding milk slowly. Mixture should be a pourable mixture about the consistency of egg nog.

Pour into electric skillet, move mixture around till you have an even layer. (about 1/8 inch in thickness) 350 degrees, cook until bubbles pop and you can flip it. Cook another 30 seconds or so till done.

Fill crepe with strawberries, raspberries, etc. Roll up, butter lightly, and sprinkle with powdered sugar



 

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