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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.

Brie with Sun-Dried Tomatoes Recipe

Brought to you by Country Life B&B

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Ingredients:
1 lb Brie, chilled
2 Tbsp minced fresh parsley
2 Tbsp freshly grated parmesan or romano
4 sun-dried tomatoes packed in oil, drained, reserving 1 Tbsp of the oil, then mince tomatoes
6 cloves of garlic, minced and mashed to a paste
1 tsp dried basil, crumbled
crackers

Instructions:
Remove rind from Brie and put the brie on a serving plate. In a small bowl combine the parsley, cheese, tomatoes, garlic and basil. Add the reserved oil and combine. Spread the mixture over the brie and let it stand one hour before serving. Serve with crackers or party rye.

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