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Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
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Ingredients: 10"x13"x3" greased pan 12 eggs 2 teaspoons vanilla 2 teaspoons nutmeg 1 loaf French bread 4 cups milk 2 teaspoons cinnamon Topping: 2 cups brown sugar 1 cup melted butter 1 cup maple syrup 1 cup crushed nuts Instructions: Slice french bread into 2" slices; arrange in baking dish. Mix eggs, milk, vanilla, cinnamon and nutmeg together and pour over bread. Cover and refrigerate overnight. In morning, turn bread over in pan. Mix topping ingredients; spread over the top and bake at 350°F for 60-75 minutes, until thoroughly done. |
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