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Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
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Ingredients: 1 cup softened butter 2 cups flour 8 oz softened cream cheese 1 ½ tsp baking powder 1 ½ cup sugar ½ tsp salt 1 ½ tsp vanilla extract 2 cups fresh or frozen cranberries 4 eggs ½ cup chopped pecans Instructions: Preheat oven to 350 degrees F. Beat together soft butter, cream cheese, sugar, vanilla, and eggs. Mix in double-sifted flour, baking powder and salt. Fold in fresh or frozen cranberries and pecans. Immediately spoon in mix to muffin tins, slightly underfilling to only two-thirds full. Bake about 25-30 minutes. Cool for 3-5 minutes before removing from tins. |
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