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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.



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Ingredients:
1/2 cup sour cream
1 Tbsp melted butter
1 egg
1 cup self-rising flour
2 Tbsp sugar
1/2 cup freshly squeezed lemon juice
1 Tbsp lemon zest

Instructions:
Whisk together sour cream, melted butter, egg and lemon juice in a bowl. Combine flour and sugar. Pour the wet ingredients over the dry ingredients and gently mix together. Spoon batter onto a preheated griddle. Turn when the top side is full of bubbles. Sprinkle with lemon zest. Serve with sweetened sour cream.



 

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