I just want you to know that I feel this is the greatest list of breakfast food recipes that I have ever come across. Believe me, I surf the web many hours a day and I am lucky to have found this web site. Keep up the good work.

~ Carole

Shop

Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.



print recipe add recipe to album

  
Yield: 6 servings 

Ingredients:
7 slices bread, trimmed and cubed
1 cup diced ham
1/3 cup finely chopped onion
2 cups medium cheddar cheese (grated)
7 eggs
1 tsp. dry mustard
2 cups milk
sliced tomato and chives for topping



Instructions:
Combine milk and eggs and mix well. Fold in remaining ingredients and top with thin sliced tomatoes and chives. Pour into 9 x 13" pan (greased). Refrigerate overnight. Bake in 325 degree oven for 1 hour in top of oven.


 

Sign up for our B&B Travel Newsletter

Send this Page
to a Friend

Subscribe NOW!

Subscribe
Unsubscribe

When you sign up for our B&B Travel Newsletter you are automatically
entered to Win:

1st Prize: $250 Gift Certificate to an Inn near you
2nd Prize: Set of King or Queen sheets from the Bed & Breakfast collection
3rd Prize: Signed copy of Sweets & Treats for your kitchen.



pamela lanier pamela lanier lanier travelguides elegant small hotels family travel guides golf resorts condo vacations