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Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
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Ingredients: 8 eggs 2 cups of shredded romaine lettuce 2 cups sharp cheddar cheese ½ cup chopped onion (sauté with a little butter) 1 teaspoon Worcestershire sauce ½ cup evaporated milk diluted (¼ cup milk and ¼ cup water) 6 slices bacon(cooked & crumbled)*optional – can also be omitted and placed on the side salt as you would for 8 eggs Instructions: In a bowl, beat eggs, onion, Worcestershire, evaporated milk, *bacon and salt with a wire wisk. Stir in lettuce and cheese. Pour in a 9-inch pie plate and bake at 375 degrees for 50-55 minutes. Pie will form a dome when finished. Cool for 10 minutes, allowing it to fall back down before slicing. |
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