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~ Carole

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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.


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Ingredients:
1/2 cup vegetable or olive oil
1/2 cup honey
1/2 cup raw sunflower seeds
1/2 cup unsweetened shredded coconut
1/2 cup pecans
1/2 cup sesame seeds
1/2 cup dried raisins
1 cup wheat germ
4 cups rolled oats

Instructions:
Combine oil and honey in a shallow pan (9"by 13"). Add all the dry ingredients and stir well. Bake for two and one half hours at 225 degrees Farenheit. Stir occasionally.

When finished allow to cool in the oven and stir twice while cooling. Store in an airtight container.

Note: Grandma lived to the ripe old age of 99


 

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