Recipes from Lanier Publishing


Moose Jaw, Saskatchewan

 Waffles Recipe

  print recipePrinter Friendly Recipe add recipe to albumAdd Recipe To Album

  
Yield: 4 servings 

Ingredients:
2 eggs - separated
1 1/2 cups buttermilk
2 tsp. baking powder
1 cup sifted unbleached flour
1/2 cup oil
1 tsp. baking soda
1/2 to 3/4 cup chopped walnuts (optional)
1 mashed banana (optional)



Instructions:
Beat egg whites until stiff. Combine egg yolks, milk, baking powder, baking soda, flour and oil. Beat until smooth. Add nuts and banana. Fold in egg whites. Make sure irons are hot. I use 2 scoops

Inns Recipes

  • Baked Havarti Egg
  • Waffles
  • Cranberry Orange Scones

  • Recipes Search
        
     Example: Blueberry Stuffed French Toast

    Select a category:   (optional)
    Appetizers
    Breakfasts
    Breads
    Soups & Salads
    Condiments
    Entrees
    Accompaniments
    Desserts


     Peer Into The Innkeepers Kitchen

    The B&B Club newsletter has the best of our bed and breakfast recipes so you can cook like a pro!

    Subscribe today!




    contact lanier    |    about lanier    |    buy the book    |    website feedback    |    site map