Shop

Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.


print recipe     add recipe to album
  
  

Ingredients:
1 3/4 cups all purpose flour
3 tbs. Sugar
2 1/2 tsp. Baking powder
1/4 tsp. salt
1 tbs. Grated orange peel
1/3 cup margarine or butter
1/2 cup dried cranberries (or currants)
1 egg, beaten
4-6 tsp. 1/2 & 1/2
1 egg white, beaten

Instructions:
Preheat oven to 400 degrees. Mix dry ingredients. Cut in margarine or butter. Add cranberries, beaten egg and half and half. Turn dough onto lightly floured surface. Knead lightly 10 times. Divide dough into 2 parts. Pat into 6" circle about 1/2" thick. Place on ungreased cookie sheet. Brush with beaten egg white. Bake 10-12 minutes or until golden brown. Immediately remove from cookie sheet. Cut into wedges to serve.


 

Sign up for our B&B Travel Newsletter

Send this Page
to a Friend

Subscribe NOW!

Subscribe
Unsubscribe

When you sign up for our B&B Travel Newsletter you are automatically
entered to Win:

1st Prize: $250 Gift Certificate to an Inn near you
2nd Prize: Set of King or Queen sheets from the Bed & Breakfast
2nd Prize: collection
3rd Prize: Signed copy of Sweets & Treats for your kitchen.



pamela lanier pamela lanier lanier travelguides elegant small hotels family travel guides golf resorts condo vacations