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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.



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Cook Time: 40 minPrep Time: 15 min
Yield: 8 servings 

Ingredients:
1 cup cooked, wild rice
6 beaten eggs
1 can cream of mushroom soup
1 1/2 cups shredded cheddar cheese
1 to 1/2 cups ham or bacon bits or sausage (I used the package of recipe style real bacon bits). I have used ham before too. Or you can make without any meat.
1/4 c. chopped onion- (finely)
salt and pepper and any seasoning if you wish.



Instructions:
With mixer beat eggs, then add soup, cheese, rice, meat and minced onion.
Add salt and pepper. Mix will with mixer.
Pour into quiche dish or 9-10 in pie plate sprayed with PAM.

Bake at 375' for 35-40 minutes or until a knife inserted in center comes out clean. Let stand a few minutes before serving.
Can be prepared the night before and baked the next morning.
Can be Vegt. without the meat.




Notes:
This is our customers favorite recipe.



 

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