Shop

Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.



print recipe     add recipe to album

Cook Time: 45 minPrep Time: 15 min
Yield: 12 servings 

Ingredients:
Cake Mixture
2 cups flour
2 cups sugar
2 eggs
2 tsp. baking soda
20 oz can of crushed pineapple with juice

Frosting
1 pkg of cream cheese
1 1/3 cup confectionary sugar
1 tsp vanilla
1/2 stick of margerine or butter
1 cup of chopped walnuts


Instructions:
Cake Mixture
Mix in bowl all ingredients with a wooden spoon. Put in greased and floured 9" x 13" pan for 35 to 40 minutes at 350 degrees.

Frosting
Mix with beater, all ingredients except walnuts, and spread over top of cake.
Sprinkle chopped walnuts over the top of the cake and frosting.

Notes:
No need to mix ingredients individually. Just add everything to a bowl and mix together. Quick and easy and tastes great.



 

Sign up for our B&B Travel Newsletter

Send this Page
to a Friend

Subscribe NOW!

Subscribe
Unsubscribe

When you sign up for our B&B Travel Newsletter you are automatically
entered to Win:

1st Prize: $250 Gift Certificate to an Inn near you
2nd Prize: Set of King or Queen sheets from the Bed & Breakfast
2nd Prize: collection
3rd Prize: Signed copy of Sweets & Treats for your kitchen.



pamela lanier pamela lanier lanier travelguides elegant small hotels family travel guides golf resorts condo vacations