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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.



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Cook Time: 1 hr 15 minPrep Time: 10 min
Yield: 2 loaves 

Ingredients:
1-15 ounce canned pumpkin
3 Cups sugar
1 Cup vegetable oil
4 large eggs
3 ½ Cups flour
2 tsp baking soda
2 tsp salt
1 tsp cinnamon
1 tsp nutmeg
1 tsp all-spice
½ tsp ground cloves
2/3 C water

Instructions:
Beat all ingredients except for water on low for 3 minutes. Add
water until blended. Pour batter into 2 greased and floured bread
pans. Bake @ 350 for 1 hour 15 minutes.


 

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