Recipes from Olde World B&B and Tea Room


Dover, Ohio

 Vanilla Cream Sauce Recipe

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Cook Time: 5 minPrep Time: 5 min
Yield: 3 cups 

Ingredients:
1 Cup Karo syrup
1 Cup brown sugar
1 Cup whipping cream
1 teapoon vanilla extract


Instructions:
Mix Karo, brown sugar, and whipping cream in a saucepan. Heat and stir over medium heat until boiling. Remove from heat and add vanilla. Mix well. Serve warm. Store in the refrigerator.


Notes:
1 cup finely chopped ripe peaches may be added with vanilla for a peach sauce. This sauce can be used in place of pancake syrup or over desserts such as apple cake.


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