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Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
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Ingredients: 2 cups milk (scalded) 1 cup butter 2 pks. yeast 1/2 cup sugar 2 tsp. salt 2 eggs (beaten) 6 cups flour approx. Instructions: Cool milk and added sugar - cream. Put yeast in a little warm water and a pinch of sugar. Add salt, eggs, and yeast. Slowly add flour and let the mixer do the kneading. When the dough is stiff. Scrape onto a floured surface, let rest for 5 minutes. Finish kneading till the dough is slightly tacky. Put in bowl and let rise till double At this point I don't use any more flour. Punch down. Take a pice about the size of a large grape fruit and pat into a rectable 4 inches wide and 1 inch high. Cut into strips 1 inch wide, dip in melted butter and cinnamon sugar. Tie this strip into a bow knot and put on cookie sheets. Let rise and and bake approx. 20 minutes at 350 degrees. Place on a cooling rack. |
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