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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.


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Cook Time: 1 hrPrep Time: 15 min
Yield: 4 servings 

Ingredients:
Dole pineapple juice, honey, pears and pecans

Instructions:
Core, peel and cut four pears in half. Microwave on high for two minutes then saute for half hour or until pears are translucent in appearance. Saute in two cans of dole pineapple juice and two tablespoons of honey. Sprinkle with finely chopped pecans

Notes:
I like to serve this before the main breakfast dish. I drizzle the sauce over two halfs.


 

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