I just want you to know that I feel this is the greatest list of breakfast food recipes that I have ever come across. Believe me, I surf the web many hours a day and I am lucky to have found this web site. Keep up the good work.
~ Carole
Shop
Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
| print recipe | add recipe to album |
Ingredients: 2 c. flour 1/2 c. sugar 1/4 c. packed brown sugar 2 1/2 tsp. baking powder 1/2 tsp. salt 3/4 c. milk 1 large egg, lightly beaten 1/4 c. butter, melted 1/2 Tbsp. grated lemon peel 2 c. (12oz pkg) white chocolate chips, divided 1 1/2 c. fresh or forzen blueberries STREUSEL TOPPING: 1/3 c. sugar 1/4 c. flour 1/4 tsp. grouhnd cinnamon 3 Tbsp. butter Instructions: Combine flour, 2 sugars, baking powder and salt in a large bowl. Stir in milk, egg, butter and lemon peel. Stir in 1 1/2 c. white chips and blueberries. Spoon into 18 paper lined muffin tins, filling almost full. Sprinkle with streusel topping. Bake for 22-25 min. Place remaining morsels in small, heavy duty plastic bag. Microwave on medium - high (70%) for 30 seconds; knead. Microwave at additional 10-15 seconds until smooth. Cut tiny corner from bag; squeeze to drizzle over muffins. Serve warm. Notes: my favorite way on sneaking chocolate into breakfast!! |
Recipes Search
Inns Recipes
Copyright © 1993 - 2009 Lanier Publishing International