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Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
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Ingredients: 3 cups all-purpose flour 1 cup sugar 1 1/2 tsp baking powder 3/4 teaspoon salt 3 tablespoons poppy seed 2 eggs 1 1/2 cups milk, at room temperature 1/3 cup butter or margarine, melted 2 teaspoons vanilla extract Instructions: Preheat oven to 350 degrees. Combine flour, sugar, baking powder, salt, and poppy seeds in a large bowl until well blended. In a small bowl, beat eggs slightly. Stir in milk, butter, and vanilla. Add egg mixture to flour mixture. Stir just until moistened. Turn batter into a greased and floured 8 1/2 x 4 1/2 inch loaf pan. Bake 60 to 70 minutes, or until a wooden pick inserted in the center comes out clean. Cool bread 10 minutes in the pan on a wire rack. Remove from pan and cool completely on rack. |
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