I just want you to know that I feel this is the greatest list of breakfast food recipes that I have ever come across. Believe me, I surf the web many hours a day and I am lucky to have found this web site. Keep up the good work.
~ Carole
Shop
Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
| print recipe | add recipe to album |
|
Ingredients: 16 oz. bag of chopped broccoli 2 cups chicken broth 2 cans cream of potato soup 2 cups milk 1 cup grated Velveeta cheese (or more, to taste) Instructions: Boil broccoli and broth for 8 minutes, then reduce heat. Add cream of potato soup and milk. Warm gently until soup is hot, but not boiling. Add Velveeta cheese, stir to melt cheese. Ready to serve! |
Recipes Search
Copyright © 1993 - 2009 Lanier Publishing International