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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.



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Ingredients:
2 cups flour
1/3 cup sugar
2 tsps baking powder
½ tsp salt
¼ cup butter
½ cup cream
1 egg
1 ½ tsp vanilla
6 oz white chocolate chips
½ c craisins


Instructions:
1. Mix dry ingredients. Cut in butter then add the wet ingredients, chocolate chips, and craisins. Mix just until blended.
2. Flour counter. Knead & pat into a ½ inch circle. Cut like a pizza.**
3. Place on a lightly buttered cookie sheet leaving space between. Sprinkle with granulated sugar. Bake 15 – 20 minutes at 375 degrees or until golden brown. Makes about 8 scones.
**I don’t take the dough out of the bowl. I knead it in the bowl and lay it out on a baking sheet, then flatten into a circle. I score the dough instead of cutting all the way through. This is just an easier and faster way for me – do what works best for you.


 

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