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Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
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Ingredients: 1/2 C whole wheat flour 1/2 C all purpose flour 2 t brown sugar 1 t baking powder 1 C buttermilk 1 TB oil 1/2 t pure vanilla extract 1 egg, slightly beaten bananas cut into slices chopped walnuts Instructions: In large mixing bowl stir in the dry ingredients. Make a well in the center of the dry mixture and add all the wet ingredients. Stir until smooth. You can cover and refrigerate overnight. When ready to cook, heat the griddle, spray with cooking oil, drop batter from large spoon onto hot griddle (6" pancakes). Top batter with banana slices and sprinkle with chopped walnuts. Turn when underside is nicely browned and let brown on flip side. Top with chopped banana and whipped cream or warm maple syrup for an additional taste treat. |
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