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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.


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Ingredients:
1 medium spaghetti squash, cooked
4-5 Tbsp grated fresh ginger
4 eggs
2 Tbsp chopped green onion or chives

Instructions:
Cook the squash the night before. In the morning scrape out the spaghetti squash into bowl. Add ginger, eggs, and onion or chives. Form into 3 inch patties in skillet at 375 degrees. Cook 3-4 minutes on each side. Serve with soy sauce or Tamari. Makes 30 pancakes. Great with a little sweet rice for a Hawaiian flair!


 

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