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Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
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Ingredients: 2 cups diced cooked ham (about 3/4 lb.) 1/2 cup chopped green onions 10 (8 inch) flour tortillas 2 cups shredded Cheddar cheese 6 large eggs 2 cups 1% milk 1/2 tsp salt 1/4 tsp ground red pepper Instructions: Sprinkle cooked ham and chopped onion evenly down the center of each tortilla, top each with 2 Tbsp. shredded cheese. Foll up tortillas and place seam side down in a lightly greased 13 x 9 baking dish Whisk together eggs and next 3 ingredients in a large bowl. Pour mixture evenly over tortillas. Cover and chill at least 8 hours. Remove from refrigerator and let stand 30 minutes at room temperature before baking. Bake, covered, at 350, for 20 minutes, uncover and bake 15 more minutes. Sprinkle with remaining 3/4 cup of Cheese and bake 3-4 more minutes. Let stand 10 minutes before serving. |
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